Grand Cru
Single Origin - Manjari - 64%
Madagascar
Dark chocolate, 64% cocoa, 40% fat content. Fresh, acidic, sharp bouquet with red fruit notes that lingers on the palate.
300 GR
Grand Cru
Single Origin - Manjari - 64%
Madagascar
Dark chocolate, 64% cocoa, 40% fat content. Fresh, acidic, sharp bouquet with red fruit notes that lingers on the palate.
300 GR